Chef Specialties

C1. Volcano Steak

15.99

Slice flank steak and lettuce in chef brown spic sauce

C1. Volcano Steak

C2. Southern Style Ribs

15.99

Fried ribs and potatoes, chopped in small pieces and marinated in China Southern style sauce

C2. Southern Style Ribs

C3. Fire Wok

23.99

Lobster tail, steak, shrimp, crab, chicken, broccoli, onion, carrot and bell pepper in the Thai massaman curry sauce

C3. Fire Wok

C4. Emperor Duck

17.99

Mixed vegetables in light sauce topped with boneless crispy duck. Hosin sauce on the side

C4. Emperor Duck

C5. Walnut Shrimp

15.99

Steamed broccoli around breaded shrimp in coconut sauce and topped with walnuts

C5. Walnut Shrimp

C6. Malaysian Beef Rendang

15.99
C6. Malaysian Beef Rendang

C7. Mapo Tofu

12.99

Chopped flank steak, soft tofu in traditional szechuan style sauce

C7. Mapo Tofu

C8. Happy Family

15.99

Chicken, steak, shrimp, scallop, crab and mixed vegetables in brown sauce

C8. Happy Family

C9. CK Drunken Noodle

11.99
C9. CK Drunken Noodle

C10. Almond Chicken

12.99

Crispy chicken with green salad

C10. Almond Chicken
Chef Specialties
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